{"id":3327,"date":"2019-03-13T15:09:48","date_gmt":"2019-03-13T09:39:48","guid":{"rendered":"https:\/\/www.swantour.com\/blogs\/?p=3327"},"modified":"2019-10-16T17:24:08","modified_gmt":"2019-10-16T11:54:08","slug":"sri-lankan-foods","status":"publish","type":"post","link":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/","title":{"rendered":"Best Sri Lankan Foods for Vegan & Non-Vegetarian to Order on Your Next Trip"},"content":{"rendered":"\r\n

Sri Lankan food has been shaped by many\r\nhistorical, cultural and other factors. Contact with foreign traders who\r\nbrought brand-new food items, cultural influences from neighboring countries\r\nalong with the regional traditions of the country’s ethnic groups among other\r\nthings have all helped shape Sri Lankan cuisine. Influences from Indian,\r\nIndonesian and also Dutch cuisines are most obvious with Sri Lankan food\r\nsharing close connections to other neighboring South and Southeast Asian\r\ncuisines. Today, a few of the staples of Sri Lankan cuisine are rice, coconut\r\nand also flavors. The latter are used due to the country’s history as a spice\r\nproducer and trading post over several centuries.<\/p>\r\n\r\n\r\n\r\n

About\r\nFoods of Sri Lanka<\/strong><\/h2>\r\n\r\n\r\n\r\n

Sri Lanka, being an island with a\r\ntropical climate, coconuts and fish are 2 of the most prominent parts of Sri\r\nLankan cuisine. Fish is made into curries, and coconut in some kind or another,\r\nis a dominant ingredient in cooking.<\/p>\r\n\r\n\r\n\r\n

Rice and curry is the Sri Lankan\r\nstaple, though different kinds of bread, both roti style flatbreads and even\r\nloaves of bread, are very common.<\/p>\r\n\r\n\r\n\r\n

8\r\nDishes Everyone Should Try in Sri Lanka<\/strong><\/h2>\r\n\r\n\r\n\r\n

1.\r\nFish Curry and Mixed Rice<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Fish
Fish Curry<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

There’s nothing more common to eat as consume as Sri Lankan food than a nutritious plate of rice and curry. You normally get a plate of rice piled with a few of the everyday veggie curries as well as a choice of fish curry also.<\/p>\r\n\r\n\r\n \r\n\r\n

\r\n\r\n

Sri Lnaka Tour Packages<\/h2>\r\n

Pricing and Itinerary<\/h4>\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t\r\n
\r\n\r\n\t\t\t
\r\n\t\t\t\"Special\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Special Sri Lanka Family Tour<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Special Sri Lanka Family Tour – 04 N \/ 05 D<\/strong><\/a>
\nStarting – \u20b9 27,150<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Holiday\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Holiday To Exotic Sri Lanka<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Holiday To Exotic Sri Lanka – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 26,500<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Amazing\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Amazing Sri Lanka Holiday Package<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Amazing Sri Lanka Holiday Package – 03 N \/ 04 D<\/strong><\/a>
\nStarting – \u20b9 18,900<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Sri\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Sri Lanka Itinerary for 5 Days<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Sri Lanka Itinerary for 5 Days – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 25,999<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Sri\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Sri Lanka Heritage Tour<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Sri Lanka Heritage Tour – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 23,900<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Best\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Best of Sri Lanka Tour<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Best of Sri Lanka Tour – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 24,500<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Sri\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Sri Lanka Luxury Package<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Sri Lanka Luxury Package – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 30,093<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\r\n

\r\n\r\n\t\t\t
\r\n\t\t\t\"Colombo\r\n\t\t\t\t\t\t<\/i><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\r\n\t
\r\n\t\t
Colombo Bentota Package<\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\t

Colombo Bentota Package – 04 N \/ 05 D<\/strong><\/a>
\nStarting – \u20b9 21,242<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n \r\n\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t<\/div>\t\t\t<\/div>\r\n\t\t\t\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Special Sri Lanka Family Tour<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Special Sri Lanka Family Tour – 04 N \/ 05 D<\/strong><\/a>
\nStarting – \u20b9 27,150<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Holiday To Exotic Sri Lanka<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Holiday To Exotic Sri Lanka – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 26,500<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Amazing Sri Lanka Holiday Package<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Amazing Sri Lanka Holiday Package – 03 N \/ 04 D<\/strong><\/a>
\nStarting – \u20b9 18,900<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Sri Lanka Itinerary for 5 Days<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Sri Lanka Itinerary for 5 Days – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 25,999<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Sri Lanka Heritage Tour<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Sri Lanka Heritage Tour – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 23,900<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Best of Sri Lanka Tour<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Best of Sri Lanka Tour – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 24,500<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Sri Lanka Luxury Package<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Sri Lanka Luxury Package – 05 N \/ 06 D<\/strong><\/a>
\nStarting – \u20b9 30,093<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\r\n

\r\n\t
\r\n\t\t
\r\n\t\t\t
\r\n\t\t\t\t
Colombo Bentota Package<\/div>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t<\/header>\r\n\r\n\t
\r\n\t\t

Colombo Bentota Package – 04 N \/ 05 D<\/strong><\/a>
\nStarting – \u20b9 21,242<\/p>\n

<\/div>\n

Book Now<\/a><\/p>\n\t<\/div>\r\n\r\n<\/div>\t\t\t

<\/div>\r\n\t\t<\/div>\r\n\t\r\n\r\n
\r\n\r\n \r\n\r\n\r\n\r\n

A plate like the one over price me 120\r\nLKR ($ 1.09), but without fish it would have even been less.<\/p>\r\n\r\n\r\n\r\n

2.\r\nKottu<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Srilankan
Srilankan Kottu Roti<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Kottu is an additional conventional\r\nSri Lankan dish made from roti (level bread), vegetables, oil, seasonings as\r\nwell as egg\/chicken or cheese (optional). The bread is cut extremely carefully\r\non a hot plate with two blunt blades as well as you can hear them swiftly\r\nslicing Kottu from a mile away! It is the matching of a cheeseburger in America\r\nand Pad Thai in Thailand. Rapid, delicious, affordable as well as oily! We\r\nattempted this a few times as well as each cook had their very own flavour\r\nspin. Definitely challenging on the waist though.<\/p>\r\n\r\n\r\n\r\n

Book Holiday Packages to Sri Lanka at Best Price<\/a><\/strong><\/p>\r\n\r\n\r\n\r\n

3.\r\nString Hoppers (Noodles)<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"String
String Hoppers<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

These were given to us at most of our homestays and are a very popular morning meal food in Sri Lanka. We can’t claim we are as well used to noodles at 8:00 am in the morning RIGHT NOW however it’s always enjoyable to eat the way the locals do. The noodles are made totally with rice flour and after that pushed right into a noodle form and steamed. They are then eaten with coconut sambal, dahl curry and a coconut milk curry.<\/p>\r\n\r\n\r\n\r\n

Suggested Read:- How to Reach Sri Lanka<\/a><\/strong><\/p>\r\n\r\n\r\n\r\n

4.<\/strong>\r\nKukul<\/strong> Mas Curry (Chicken Curry)<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Sri
Sri Lankan Chicken Curry (Kukul Mas Curry)<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Simple to make, chicken curry is a common\r\nhousehold dish in Sri Lanka. There are several variations depending on region\r\nand taste preferences.       <\/p>\r\n\r\n\r\n\r\n

Spices like fennel seeds, cardamom,\r\ncloves and also cinnamon sticks are tempered in hot oil before being combined\r\nwith poultry and seasonings like chili powder, curry powder, turmeric, pandan\r\nleaves, and lemongrass and also curry fallen leaves.<\/p>\r\n\r\n\r\n\r\n

Coconut milk contributes to the rich\r\nbase of the curry gravy. Depending on the recipe, a puree of tomato is often\r\nincluded.<\/p>\r\n\r\n\r\n\r\n

5.\r\nEggplant moju (eggplant pickle)<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Eat
Eat Eggplant Moju in Sri Lanka<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Everything tastes better fried, and\r\neggplant moju is no exception. Consisting of onions, chilies, sugar, mustard\r\nseeds, and vinegar, this classic eggplant dish is made by deep-frying eggplant\r\nstrips as well as blending them with all the aforementioned ingredients. The\r\nresult is a tongue-enveloping wonderful umami flavor that will motivate you to\r\nturn this side dish into a main.<\/p>\r\n\r\n\r\n\r\n

6.\r\nChili Fish Curry<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Sri
Sri Lankan Chili Fish Curry<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

This particular fish curry in Sri Lanka reminded me of the Burmese food curry that I also highly taken pleasure in, except it was often a bit heavier on the spice blend, which I loved.<\/p>\r\n\r\n\r\n\r\n

Suggested Read:- Packing Tips for Sri Lanka<\/a><\/strong><\/p>\r\n\r\n\r\n\r\n

The fish curry in Sri Lanka was extremely\r\nfragrant, oily, as well as the sauce was marvelous with a large plate of rice.<\/p>\r\n\r\n\r\n\r\n

7.\r\nDeep Fried Hen Fried Rice<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Sri
Sri Lankan Chicken Fried Rice<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

So more countries on the planet learnt\r\nabout fried hen fried rice, it would be integrated into foods around the worldwide\r\n… guaranteed.<\/p>\r\n\r\n\r\n\r\n

8.\r\nSpicy Sri Lankan Crab Curry<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Spicy
Spicy Crab Curry<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

An unforgettably flavorful and\r\nglorious Spicy Sri Lankan Crab Curry! Made in a splendidly aromatic as well as\r\nsimple curry base with timeless Sri Lankan curry flavors. One taste of this as\r\nwell as you’ll recognize why Sri Lankan Crab Curry is world renowned as well as\r\na preferred for any anyone who visits Sri Lanka!<\/p>\r\n\r\n\r\n\r\n

Top\r\n5 Vegetarians Foods of Sri Lanka<\/strong><\/h2>\r\n\r\n\r\n\r\n

Here are some of our favourite Sri\r\nLankan vegetarian dishes to order on your next trip to this foodie\u2019s paradise.<\/p>\r\n\r\n\r\n\r\n

1.\r\nKottu roti <\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Srilankan
Srilankan Kottu Roti<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

It’s a sure sign the kottu roti isn’t far away. Hot, greasy and also satisfying, it’s a vegie burger; however not as you recognize it. Kottu vendors prepare to purchase, chopping roti bread into fine pieces over an oven, till it resembles fried rice. Then they’ll mix it with whichever vegetables you pick. Finally, your kottu is served with hot curry dipping sauce for you to soak right into or just pour over the top.<\/p>\r\n\r\n\r\n\r\n

Suggested Read:- Fairs and Festivals in Sri Lanka<\/a><\/strong><\/p>\r\n\r\n\r\n\r\n

2.\r\nMasoor dhal <\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Srilankan
Srilankan Masoor dhal<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

This red lentil curry is cousin to the\r\nNepalese and Indian versions, yet has a definitely Sri Lankan flavour. While\r\nthe main ingredient is the same, this dhal is made with coconut milk and also\r\nmore spices than you can poke a pandan leaf at. The end result is a looser,\r\nsoupier version of dhal with layer upon layer of flavours. This staple of Sri\r\nLankan food is eaten morning meal, lunch as well as dinner.<\/p>\r\n\r\n\r\n\r\n

3.\r\nWatalappan<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Eat
Eat Srilankan Watalappan<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

One of the most popular dishes amongst\r\nSri Lankan Muslims is Watalappan, a Malay-influenced egg custard, spiced with\r\ncardamom as well as nutmeg. The sweet taste from the meal originates from kitul\r\njuggery, thick, rich treacle made from the sap of the kitul hand. Watalappan is\r\nso popular it is the go-to dessert for any kind of special occasion. Surely\r\nsimply being in Sri Lanka is a special enough reason to try it.<\/p>\r\n\r\n\r\n\r\n

4.\r\nGotu Kola Mallung<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Gotu
Gotu Kola<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Gotu kola mallung is an super green\r\nsalad that loads a punch of vitamins. If you believe the press, it’s said to be\r\nhelpful for your eyes, hair and skin. Whether you leave Sri Lanka with an added\r\nradiance or otherwise, gotu kola mallung is absolutely helpful for your\r\ntastebuds. The salad is made by mixing the fallen leaves of the gotu kola plant\r\nwith onion, coconut, lime juice as well as environment-friendly chillies. It’s\r\nlightly fried as well as served as a side with your curry. The ‘mallung’ part\r\nof the name simply means ‘mixed up’.<\/p>\r\n\r\n\r\n\r\n

5.\r\nSri Lankan Coconut Curries<\/strong><\/h3>\r\n\r\n\r\n\r\n
\"Sri
Sri Lankan Coconut and Turmeric Chicken Curry<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Yes there is a lot of coconut milk in\r\nSri Lankan cuisine as well as it is used in a number of the curries that are\r\nmade throughout the country. Utilizing a variety of similar spices as well as\r\ncomponents like onions, peppers, garlic, curry fallen leave, turmeric extract,\r\ncardamom, cloves, as well as mustard seed as well as cinnamon the dishes are\r\nthen saut\u00e9ed with poultry, beef, seafood or vegetarian active ingredients.<\/p>\r\n\r\n\r\n\r\n

Frequently\r\nAsked Question & Answer <\/strong><\/h2>\r\n\r\n\r\n\r\n

Q1.\r\nWhat is traditional Sri Lankan food?<\/strong><\/h4>\r\n\r\n\r\n\r\n

Ans<\/strong>.\r\nMilk rice or Kiribath is a traditional Sri Lankan dish made from rice. It is a\r\npopular festive dish or any auspicious moment. The recipe is prepared by cooking\r\nrice with coconut milk, therefore this name. The dish for Kiribath is fairly\r\neasy.<\/p>\r\n\r\n\r\n\r\n

Q2.\r\nIs Sri Lankan food spicy?<\/strong><\/h4>\r\n\r\n\r\n\r\n

Ans<\/strong>.\r\nRice as well as curry is Sri Lankan comfort food. Dhal curry is made from red\r\nlentils (masoor dhal) cooked in coconut milk. Onions, tomatoes as well as fresh\r\ngreen chilies, are saut\u00e9ed and also mixed with solidified seasonings like cumin\r\nseeds, turmeric, fenugreek, mustard seeds as well as pandan leaves.<\/p>\r\n\r\n\r\n\r\n

Q3.\r\nWhat kind of food do they eat in Sri Lanka?<\/strong><\/h4>\r\n\r\n\r\n\r\n

Ans<\/strong>.\r\nThe central feature of Sri Lankan food is boiled or steamed rice, served with a\r\ncurry of fish, chicken or mutton, in addition to other curries made with vegetables,\r\nlentils, or fruits. Recipes are gone along with by pickled fruits or\r\nvegetables, chutneys, and also sambols.<\/p>\r\n\r\n\r\n\r\n

For more information about foods of Sri Lanka and holiday packages contact Swan Tours or call 011 23415601.<\/p>\r\n","protected":false},"excerpt":{"rendered":"

Sri Lankan food has been shaped by many historical, cultural and other factors. Contact with…<\/p>\n","protected":false},"author":2,"featured_media":3329,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","two_page_speed":[],"footnotes":""},"categories":[208],"tags":[988,209,984,727,986],"class_list":["post-3327","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sri-lanka","tag-non-vegetarian-foods-of-sri-lanka","tag-sri-lanka","tag-sri-lankan-foods","tag-tourism","tag-vegetarians-foods-of-sri-lanka"],"yoast_head":"\nFoods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying<\/title>\n<meta name=\"description\" content=\"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Foods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying\" \/>\n<meta property=\"og:description\" content=\"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\" \/>\n<meta property=\"og:site_name\" content=\"Swan Tours - Travel Experiences, Popular Places & Explore World\" \/>\n<meta property=\"article:published_time\" content=\"2019-03-13T09:39:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-10-16T11:54:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"780\" \/>\n\t<meta property=\"og:image:height\" content=\"520\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"swantour\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"swantour\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\"},\"author\":{\"name\":\"swantour\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/62ce8a9c0cd12ac8ba62255348a87366\"},\"headline\":\"Best Sri Lankan Foods for Vegan & Non-Vegetarian to Order on Your Next Trip\",\"datePublished\":\"2019-03-13T09:39:48+00:00\",\"dateModified\":\"2019-10-16T11:54:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\"},\"wordCount\":1484,\"publisher\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg\",\"keywords\":[\"Non-Vegetarian Foods of Sri Lanka\",\"Sri Lanka\",\"Sri Lankan Foods\",\"Tourism\",\"Vegetarians Foods of Sri Lanka\"],\"articleSection\":[\"Sri Lanka\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\",\"url\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\",\"name\":\"Foods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying\",\"isPartOf\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg\",\"datePublished\":\"2019-03-13T09:39:48+00:00\",\"dateModified\":\"2019-10-16T11:54:08+00:00\",\"description\":\"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage\",\"url\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg\",\"contentUrl\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg\",\"width\":780,\"height\":520,\"caption\":\"Foods of Sri Lanka\ufeff\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Sri Lanka\",\"item\":\"https:\/\/www.swantour.com\/blogs\/category\/sri-lanka\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Best Sri Lankan Foods for Vegan & Non-Vegetarian to Order on Your Next Trip\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#website\",\"url\":\"https:\/\/www.swantour.com\/blogs\/\",\"name\":\"Swan Tours - Travel Experiences, Popular Places & Explore World\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.swantour.com\/blogs\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#organization\",\"name\":\"Swan Tours\",\"url\":\"https:\/\/www.swantour.com\/blogs\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/02\/swan-tours.jpg\",\"contentUrl\":\"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/02\/swan-tours.jpg\",\"width\":600,\"height\":600,\"caption\":\"Swan Tours\"},\"image\":{\"@id\":\"https:\/\/www.swantour.com\/blogs\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/62ce8a9c0cd12ac8ba62255348a87366\",\"name\":\"swantour\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/5efaf6c08238b965322b662ef640a6c9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/5efaf6c08238b965322b662ef640a6c9?s=96&d=mm&r=g\",\"caption\":\"swantour\"},\"url\":\"https:\/\/www.swantour.com\/blogs\/author\/swantour\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Foods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying","description":"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/","og_locale":"en_US","og_type":"article","og_title":"Foods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying","og_description":"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.","og_url":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/","og_site_name":"Swan Tours - Travel Experiences, Popular Places & Explore World","article_published_time":"2019-03-13T09:39:48+00:00","article_modified_time":"2019-10-16T11:54:08+00:00","og_image":[{"width":780,"height":520,"url":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg","type":"image\/jpeg"}],"author":"swantour","twitter_card":"summary_large_image","twitter_misc":{"Written by":"swantour","Est. reading time":"7 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#article","isPartOf":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/"},"author":{"name":"swantour","@id":"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/62ce8a9c0cd12ac8ba62255348a87366"},"headline":"Best Sri Lankan Foods for Vegan & Non-Vegetarian to Order on Your Next Trip","datePublished":"2019-03-13T09:39:48+00:00","dateModified":"2019-10-16T11:54:08+00:00","mainEntityOfPage":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/"},"wordCount":1484,"publisher":{"@id":"https:\/\/www.swantour.com\/blogs\/#organization"},"image":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage"},"thumbnailUrl":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg","keywords":["Non-Vegetarian Foods of Sri Lanka","Sri Lanka","Sri Lankan Foods","Tourism","Vegetarians Foods of Sri Lanka"],"articleSection":["Sri Lanka"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/","url":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/","name":"Foods of Sri Lanka (Veg & Non-Veg) Don\u2019t Leave Sri Lanka without Trying","isPartOf":{"@id":"https:\/\/www.swantour.com\/blogs\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage"},"image":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage"},"thumbnailUrl":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg","datePublished":"2019-03-13T09:39:48+00:00","dateModified":"2019-10-16T11:54:08+00:00","description":"Foods of Sri Lanka - Sri Lanka, being an island with a tropical climate, coconuts and fish are two of the most influential components of Sri Lankan Foods.","breadcrumb":{"@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#primaryimage","url":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg","contentUrl":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/03\/Foods-of-Sri-Lanka\ufeff.jpg","width":780,"height":520,"caption":"Foods of Sri Lanka\ufeff"},{"@type":"BreadcrumbList","@id":"https:\/\/www.swantour.com\/blogs\/sri-lankan-foods\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Sri Lanka","item":"https:\/\/www.swantour.com\/blogs\/category\/sri-lanka\/"},{"@type":"ListItem","position":2,"name":"Best Sri Lankan Foods for Vegan & Non-Vegetarian to Order on Your Next Trip"}]},{"@type":"WebSite","@id":"https:\/\/www.swantour.com\/blogs\/#website","url":"https:\/\/www.swantour.com\/blogs\/","name":"Swan Tours - Travel Experiences, Popular Places & Explore World","description":"","publisher":{"@id":"https:\/\/www.swantour.com\/blogs\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.swantour.com\/blogs\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.swantour.com\/blogs\/#organization","name":"Swan Tours","url":"https:\/\/www.swantour.com\/blogs\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.swantour.com\/blogs\/#\/schema\/logo\/image\/","url":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/02\/swan-tours.jpg","contentUrl":"https:\/\/www.swantour.com\/blogs\/wp-content\/uploads\/2019\/02\/swan-tours.jpg","width":600,"height":600,"caption":"Swan Tours"},"image":{"@id":"https:\/\/www.swantour.com\/blogs\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/62ce8a9c0cd12ac8ba62255348a87366","name":"swantour","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.swantour.com\/blogs\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/5efaf6c08238b965322b662ef640a6c9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/5efaf6c08238b965322b662ef640a6c9?s=96&d=mm&r=g","caption":"swantour"},"url":"https:\/\/www.swantour.com\/blogs\/author\/swantour\/"}]}},"_links":{"self":[{"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/posts\/3327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/comments?post=3327"}],"version-history":[{"count":5,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/posts\/3327\/revisions"}],"predecessor-version":[{"id":4409,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/posts\/3327\/revisions\/4409"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/media\/3329"}],"wp:attachment":[{"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/media?parent=3327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/categories?post=3327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.swantour.com\/blogs\/wp-json\/wp\/v2\/tags?post=3327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}